- 重点词汇
- 相关例句
Objective: To compare components in volatile oils of nutmeg nutmeg.
目的: 对肉豆蔻饮片炮制前后的挥发油进行化学成分分析.
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Method: oil from nutmeg and nutmeg were extracted by vapor distillation.
方法: 采用水蒸气蒸馏法从其生品与炮制品中提取挥发油.
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The limiting nutrient, P. rose, most rapidly, which caused the ratio of N : P to decrease.
30多年来湖体中形态营养元素含量有较大增长, 尤其是磷增长最快, 使 氮磷 比下降.
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Some foods eat uncooked or eat the ingestion the nutrient content are ripe different.
有些食物生吃或熟吃摄取的营养成分是不同的.
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This approach measures the nutrient contribution of a food in relation to the caloric content.
这种方法评估了与能量相比,食物在营养上的作用.
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鲜食大豆的品质指标包括外观品质 、 营养品质 、 食味品质、卫生品质.
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