1、

This article discusses the weak condition of the ba-sentences in Cantonese.

文章主要讨论粤语中的“把”字句的弱位状态.

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2、

I speak the Shanghai dialect, Szechuan dialect, Cantonese and, of course , Mandarin.

我会讲上海话 、 四川话 、 广东话和国语.

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3、

I mainly used the informal chinese ( cantonese ) in this web.

在那网站,我用了很多广东话式的通俗中文来发表内容!

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4、

Our restaurant mainly serves Cantonese cuisine, including Chaozhou, Shantou and Hakka dishes.

本餐厅主要有粤菜, 包括潮汕菜和客家菜.

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5、

Cantonese Chinese Sabbath School begins at 11:00 am in the Social Hall.

粤语(广东话)安息日学上午11:00开始在联谊厅举行.

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6、

Lots to see and do, plus – I like Cantonese food.

很多可看的东西,很多可做的事情, 再加上我喜欢广东菜.

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7、

But I feel a little bit embarrassed talking with the local people who speak Cantonese.

可是跟当地说广东话的人交谈我感到有一点困难.

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8、

Therere some differences between Cantonese cuisine and Sichuan cuisine.

广东菜和四川菜有很多不同之处.

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9、

A : It's so different from Beijing cuisine and Cantonese cuisine.

川菜跟北京菜和广东菜非常不同.

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10、

In this case, Cantonese and English people think the same.

在这个方面, 广州人和英国人的思维一模一样. (用同样的方式思考)

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11、

His family's Cantonese nickname for him translates as Never Sits Still.

家人为他起的广东话绰号意思是Never Sits Still(从来坐不住)。

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12、

A Let's go to the Cantonese restaurant in the hotel this evening.

A咱们今晚去旅馆的广东餐厅去用餐.

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13、

Cantonese will be the main language used in the course.

所有运动课程将以粤语为主要沟通语言.

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14、

To Zhuhai, I heard the Cantonese food is very particular about the.

来珠海之前, 我就听说广东人在吃的方面是很讲究的.

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15、

My sister speaks Cantonese very fluently.

我姐姐广州话说得很流利.

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16、

Like its manufactured products, the Cantonese culinary subculture is spreading to other provinces.

就像它的产品, 广东的粤菜也散布到其它省份.

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17、

The Fujian dialect is distinct, neither Cantonese nor Mandarin.

闽方言独具特色, 既不是广东话,也不是普通话.

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18、

She is a native Mandarin and fluent in English and Cantonese.

她自幼讲普通话,英语和广东话也很流利.

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19、

We were full-on Cantonese, Ms. Tam said, explaining that a light soup with herbs and perhaps a vegetable or two is an integral part of many traditional Chinese meals, acting as a digestive, a palate cleanser and a drink.

她解释说,带有药草和一两片蔬菜的清淡骨汤是很多中国人传统一餐中必不可少的一部分,它能帮助消化,清洁味蕾,也是一种饮料。

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20、

Cantonese cuisine, the hardest to categorize, emphasizes light cooking with seemingly limitless range of ingredients.

最难归类的粤菜强调轻炒浅煮,选料似乎不受限制。

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