2、

Effects of Dietary Structure on Protozoal Profile and Grazing Rate in Rumen of Goats

日粮结构对羊瘤胃原虫种群及吞噬速率的影响

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3、

The effect of dietary intervention on lipidemia in school-aged children

血脂偏高学龄儿童膳食干预效果分析

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4、

Corn Dietary Fibre Effective on Depressing Blood Lipid for Experimental Hyperlipaemia Mice

玉米膳食纤维对实验性高脂血症小鼠降脂作用的影响

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5、

Through this article you will be provided with some essential information about the use of dietary supplements during pregnancy.

这篇文章为你提供一些在怀孕期间有关营养补充剂使用的必备的信息。

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6、

A total of 720 Lohman brown parent-breeding layers were randomly divided into 4 dietary treatments. The basal diet were supplemented 0.05% terramycin, 0.1% and 0.2% compound probiotics, respectively.

试验选用25周龄罗曼褐父母代蛋种鸡720只,随机分为4个组,试验组分别在空白对照组饲粮基础上添加0.05%土霉素、0.1%和0.2%的复合益生菌制剂,以比较其效果。

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7、

The results showed that: ① HMB decreased the dietary buffer capacity.

结果表明,①HMB降低了饲料系酸力。

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8、

The role of dietary sources of nucleotides in immune function: a review.

食物来源的核苷酸在免疫功能中的作用: 一篇综述.

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9、

It was demonstrated that the dietary fiber accelerated the residual intestinal adaptation and improved the nutritional condition after small bowel resection in rats.

根据上述结果本实验表明了小肠广泛切除术后,通过在经肠道高营养剂中加添食物纤维可以促进术后残存肠道的代偿性能力,有助于机体营养状况的改善。

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10、

It is concluded that the influence of bleaching on health care function of the dietary fibre exhibits pertinency.

但漂白后葛根DF对胆酸钠吸附能力有所下降,这说明漂白处理对DF保健功能的影响有针对性。

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11、

Effect of Cadmium, Lead and Their Combined Stress on the Dietary Fiber of Zizania latifolia

重金属镉、铅单一及复合胁迫对茭白膳食纤维含量的影响

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12、

Effects of Sulfate and Cadmium Interaction on the Dietary Fiber Content in Zizania latifolia

镉硫交互作用对茭白膳食纤维含量的影响

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Primary Study on Dietary Fiber of Zizania Gall

茭白膳食纤维的初步研究

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Study on extraction of dietary fiber from shell of Zizania aquatica

茭白壳膳食纤维提取工艺及性能的研究

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Dietary fiber was a necessary human nutrient, played an important role in nutrition and health care functions.

膳食纤维是人体所必须的一种营养素,具有重要的营养作用和保健功能。

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16、

Objective : To investigate the relationship of dietary and plasma fatty acid composition to glucose tolerance.

目的: 研究膳食和血浆脂肪酸组成与糖耐量的关系.

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17、

Application Study of Soybean Dietary Fiber in Processing Chiffon Cake

大豆膳食纤维在戚风蛋糕生产中的应用研究

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18、

In each experiment, there were 4 treatments with 2 dietary levels of available phosphorus ( AP)( 0.36% and 0.26%) and 2 levels of phytase supplementation ( 0 and 750 FIU · kg-1). Each treatment had 6 replicates with 1 pig.

每个试验均设2个有效磷水平(0.36%和0.26%)、2个植酸酶添加水平(0、750FTU.kg-1),共4个处理组,每个处理组设6个重复,每个重复1头仔猪。

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19、

The most common nutritional deficiency is lack of dietary iron.

最常见的营养缺乏是膳食中铁的不足.

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20、

Weight gain ratio ( WGR), special growth rate ( SGR), feed efficiency ( FE) and, protein conversion efficiency ( PCR) of fish were improved by the elevation of dietary phosphorus level and reached maximal value at 1.32% total phosphorus.

随着饲料中磷添加水平的提高,黑鲷幼鱼的增重率、特定生长率、饲料效率和蛋白质效率呈上升趋势,当饲料总磷含量为1.32%时,各项指标均达到最高水平。

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