我一向对泰国的中餐持怀疑态度：经常发觉它们不是太甜、太油腻、调料过重，就是调味很不均衡。
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With flavours of sweet orange, husked lotus. Dry and lively , rich, good aftertaste.
此酒散发着柑桔和西蕃莲子的果香, 口感清爽, 带有淡淡的柑桔余味.
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On the palate it is luscious with intense honey, citrus and marmalade flavours.
口味甘甜尤如蜂蜜, 带有明显的金橘味.
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The palate is full bodied with varietal flavours, integrated oak and fruit tannins.
该酒口感丰富, 具有独特的橡木桶味和丹宁酸.
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...good, fresh British cooking with its uncomplicated, direct flavours.
新鲜可口的英式菜肴，简单而又原汁原味
《柯林斯高阶英汉双解学习词典》
Handy and convenient with mint and anise flavours to leave your breath tasting fresh.
薄荷及茴香芬芳令您呵气如兰,而且设计小巧玲珑,方便携带.
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酒质饱满,柔和,水果味和奶油味完美融合.收结清新,甘脆.
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Wood Tasting term used to describe the flavours in wine derived from ageing in barrel.
木味:品尝术语;用来描述从橡木桶陈酿中得到的葡萄酒的味道.
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This fine wine displays ripe berry aromas and and blackcurrant flavours.
这款佳酿呈现出成熟浆果的香气和黑醋栗的风味.
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Powerful flavours of blackcurrant, liquorices and dark chocolate with a lingering aftertaste.
强烈的黑醋栗, 甘草和黑巧克力口味,并在舌间挥之不去.
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有黑莓、香草和很好橡木香味.入口充满成熟的黑浆果和复杂的香草橡木的香味.
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Tasting Notes : Generous flavours of ripe berry and nut, with a delightful hint of French Oak.
口味: 富含成熟梅子和坚果的风味, 还带着一丝令人愉悦的法兰西橡木的韵味.
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The aromas and flavours are in that Cabernet spectrum dominated by mulberries and blackcurrants.
香气和味道被赤霞珠的桑椹果和黑醋栗味所支配.
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最初是浓郁又丰富肉汁味道, 甘草 、 罗甘莓、黑加仑子的味道紧接而来.
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Delicious sweet plum and cherry fruits complementing light spices and mocca chocolate flavours.
甜李子和樱桃的水果风味与淡淡的辛辣和巧克力味相得益彰.
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The palate exhibits vibrant, fresh citrus fruit flavours with good depth and a soft, crisp finish.
口感展现着怡人的新鲜柑橘味道,收结柔和 、 爽脆,令人回味无穷.
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Quite a fruity, fresh nose with pleasant , citron, green apples, gooseberry and grapefruit flavours.
相当新鲜的水果味, 带有兴奋香柠绿苹果樱桃葡萄果香.
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