粘多糖是一种胶质粘稠的分子,其单体分子与已糖有关.
词典精选例句
The polysaccharides are all condensation products of hexoses or other monosaccharides.
多糖全部是己糖或其它单糖的浓缩产物.
词典精选例句
While sucrose increased, hexoses and specific amino acids decreased reciprocally.
当蔗糖含量增加时, 相反的,己糖和部分氨基酸含量下降.
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