一步法从红辣椒中同时浸提辣红素和辣味素的新工艺,工艺简、成本低.
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That paprika certainly still has his most fundamental function is to pawn quelite right away.
当然辣椒粉还有他最基本的功能就是当调味料.
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In a large bowl, combine with everything other than with paprika and chilled.
混合所有的材料除了红辣椒面,搅匀,撒上红辣椒面,即可吃, 冷藏一阵味道更好(不是冰冻).
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Add the pork and onions to the beans along with chopped potato, paprika and saffron.
将猪肉和洋葱还有土豆一起加入炖锅,加入藏红花和辣椒粉.
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Add garlic and thyme, saute for 1 minute and sprinkle with some Spanish paprika.
放入蒜及百里香炒拌1分钟,洒上少许西班牙辣椒粉.
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Made out of 12 pounds paprika, cinnamon, nutmeg, chili powder and charcoal.
用12磅辣椒 、 肉桂, 豆蔻, 辣椒粉和木炭制成.
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HPLC was used to determinate the capsaicinoids content of paprika oleoresin directly.
采用HPLC法对红辣椒油树脂中辣椒素的含量进行直接测定,方法简便,结果准确.
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Capsicum ( Paprika ) red pigment is one of the most important natural edible pigments.
目前,辣椒红色素作为一种天然的食用色素已广泛引起人们的重视.
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辣椒红色素是以优质辣椒为原料,采用科学方法提取、分离、精制而成的天然色素.
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但到了20世纪早期,出现了味道较淡的品种,人们又发明了抽出辣椒脉络的机器,于是加工辣椒就成了人人可做的工种,香辣也成了匈牙利菜肴的共同特点。
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