1、

Pottery jar storage was still the most effective method for liquor aging.

陶坛贮存仍然是白酒老熟的有效方法;

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2、

The aging of yellow rice wine referred to the storage and aging process of newly-produced yellow rice wine in pottery jar.

黄酒的陈化是指新酿制的成品酒在陶坛中贮存、陈化的过程。

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3、

The practice suggested that adequate high-temperature and pottery jar storage could accelerate liquor aging, shorten production time, improve apparatus utilization rate, and increase economic benefits.

实践表明,以适当的高温,利用陶坛贮酒可加快白酒老熟,缩短生产时间,提高设备利用率,增加经济效益。

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4、

Besides, pottery jar was the best choice for wine storage among all containers.

贮酒容器以陶坛为佳。(孙悟)

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5、

Pottery jar storage was helpful for liquor oxidation, liquor absorption and liquor catalysis because of the ions such as Ni2+, Ti4+, Cu2+, Fe2+ contained in jar and its multiple-pole reticular formation and large surface area.

陶坛具有多微孔网状结构和极大的表面积及其含有Ni2+,Ti4+,Cu2+,Fe2+等离子,使陶坛对白酒贮存具有氧化、吸附和催化作用;

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6、

Influence of Different Harvesting Time on Storage Quality and Physiological Characteristic of Flat Peach

不同采收期对蟠桃贮藏品质及生理特性的影响

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7、

Effects of 1-MCP Treatment on Postharvest Storage Characters of Cherry Tomato

1-MCP对樱桃番茄采后贮藏特性的影响

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8、

Effect of SA of different concentration on cherry tomatoes' storage quality and reactive oxygen metabolism ( needed indicators and methods are same to [ 1]).

不同浓度SA对樱桃番茄贮藏品质和活性氧代谢的影响(需测定的各项指标及方法同①)。

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9、
10、

Studies on Pollen Viability and Its Storage Conditions of Pingyin Rose

平阴玫瑰花粉生活力及其贮藏条件的研究

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11、

Collection of cord blood for stem cell storage service charge $ 1, 000.

收集脐带血作贮存干细胞的服务费$1, 000.

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12、

How to preserve vitamins in food from loss during storage and cooking procedures?

于烹调和贮存食物方面,如何保存食物中的维生素?

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13、

Current practices do not use such high-quality energy to amplify total energy storage in agricultural production.

现行的措施不能应用这些优质能源来扩大农业生产中能的总贮存量.

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14、

Anatomical Studies on the Vegetative Organs and the Stored Root of Different Years of Phytolacca Acinosa

商陆营养器官及不同生长龄贮藏根的解剖结构研究

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15、

Anatomical Structure and Protein Histochemical Localization in Vegetative Organs of Phytolacca americana

商陆营养器官解剖结构与非贮藏蛋白质组织化学定位

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16、

Effects of 1-MCP on Epicyte Permeability of Peach Fruit during Storage

1-MCP对桃果实贮藏保鲜中细胞膜相对透性的影响

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17、

Drag onto the page, then right-click to show floating roof or sump.

拖到绘图页上, 然后右击可显示浮顶或贮槽.

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18、

Researches on the thermal decomposition reactions of hydroxide of alkaline earth metals for storage of solar energy

碱土金属氢氧化物热分解反应贮存太阳能的研究

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19、

Techniques for High Quality Silage Making, Appraisal and Utilization

优质青贮饲草料调制与品质鉴定及利用技术探讨

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20、

Studies about Air Control Storage at Low Temperature of "Fuji" Apple

富士系苹果低温气调贮藏研究

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