Party b: us $ 3000000 30 %.

1、

Type A US $ 125, Type B US $ 134, Type C US $ 210.

型125美元; B型134美元.C型210美元.

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2、

Significantly less lower abdominal pain was found in group PR by VAS at 5, 10, 15 minutes ( P < 0.05) after operation.

PR组患者术后下腹疼痛程度明显低于P组，术后5、10、15分钟时的VAS评分两组比较有显著性差异（P<0.05）。

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3、

Cause analysis of 36 cases of right lower abdominal pain misdiagnosed as appendicitis leading to operation

右下腹疼痛误诊为阑尾炎手术36例临床分析

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4、

The role of laparoscopy in the diagnosis and treatment of acute right lower abdominal pain in women

腹腔镜诊治女性急性右下腹痛

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5、

Lower abdominal pain starts with the onset of menstrual flow and this ongoing pain stimulus can cause alterations throughout the nervous system.

小腹痛开始于月经来临，这种持续性疼痛刺激会改变神经系统。

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6、

Discussion on application of adjusting liver methods in treatment of obstetrics and gynecology

论调肝法在妇产科的应用

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7、

Research and practice of clinical teaching in obstetrics and gynecology

妇产科学临床教学改革的探索与实践

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8、

A study of comprehensive evaluation of index system in the teaching quality of obstetrics and gynecology

妇产科教学质量综合评价指标体系研究

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9、

This paper presents the application of chromosome analysis in the field of obstetrics gynecology. Among 32 cases of habitual abortions 2 cases of balanced translocations were found by peripheral lymphocyte culture and karyotyping.

本文报告了染色体检查方法在妇产科方面的应用，习惯性流产组32例经外围血淋巴细胞培养染色体检查，有2例染色体平衡易位。

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10、

Evaluation on the Use of Letrozole in Reproduction and Clinical Obstetrics Gynecology

来曲唑在生育与妇产科临床应用评价

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11、

Problems and solutions in the clinical education of obstetrics and gynecology

浅谈妇产科实习教学中面临的问题及对策

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12、

Introduction of Evidence-based Medicine to Obstetrics and Gynecology Teaching NEW CONCEPT

妇产科教学应尽快引入循证医学新概念

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13、

Application of visualization teaching in experimental course of obstetrics and gynecology department

形象化教学在妇产科实验课中的应用

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14、

The soybean lecithin with purity 82 % was prepared by the best art.

用最佳工艺提取得到了纯度为82%的大豆卵磷脂.

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15、

Lecithin helps balance the skin's moisture and oil level for a supple and silky skin.

卵磷脂帮助平衡皮肤水份及油份,再加上角蛋白而造成健康的皮脂腺,令皮肤光滑柔嫩.

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16、

Conclusion The memory of mice fed with soybean lecithin has been improved.

结论大豆卵磷脂具有改善记忆的功能.

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17、

Two types of dryer a re used in lecithin processing.

常用浓缩脱水有间歇浓缩脱水和连续浓缩脱水.

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18、

Most commercially used lecithin comes from soybeans.

商业用的卵磷脂绝大多数来自大豆.

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19、

Objective To observe the effect of soybean lecithin on improving the memory of mice.

目的观察大豆卵磷脂改善记忆的作用.

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20、

Linear effect level of lecithin ( P 0.01 ).

1卵磷脂添加量呈直线效应 ( P<0.01 ).

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