Liver glycogen contents in Group H of black carp and Group H in grass carp decreased sharply to 2.62% during the fist hour and decreased slowly to 5.46% during the two hours respectively after oral administration.

  • 青鱼H组和草鱼H组在灌喂葡萄糖后最初1h和2h肝糖原含量分别下降至2.62%和5.46%。
  • 来源:互联网摘选更新时间:2025-01-19 22:38:15

  • 重点词汇
  • blackadj.黑(色)的;黑色人种的;黑暗的;不加牛奶的;
  • slowlyadv.缓慢地;
  • theart.这个;指已提到或易领会到的人或事物;指独一无二的、正常的或不言而喻的人或事物;用以泛指;与形容词连用,指事物或统称的人;用于姓氏的复数形式前,指家庭或夫妇;(指特定用途的事物)足够,恰好;每,一;当前的,本,此;(重读,表示所指的为知名或重要的人或事物)
  • 5 five;
  • grassn.草,青草;草地,草坪;告密者;〈俚〉龙须菜;
  • livern.肝脏;(食用)肝;深赤褐色;生活者;
  • hourn.小时,钟头;时间,时刻;固定时间;课时;
  • toprep. 向,朝着;到;关于;属于;
  • twon. 两个;两个东西;两点钟;一对;
  • hn. 英语字母表的第8个字母;大写为H
  • decreasedv.(使)缩短,减小,减少( decrease的过去式和过去分词 );
  • groupn.组,团体,集团;群,批;(雕塑等的)群像;(英美的)空军大队;
  • 相关例句
1、

Rutin Effect for Liver Glycogen and Muscle Glycogen of ICR Mice

芦丁对运动条件下小鼠肝糖原和肌糖原含量的影响

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2、

He said meat from animals that had been stressed before slaughter was depleted in muscle glycogen, which resulted in a high pH level.

他说:“在屠宰前承受了巨大压力的动物所产出的肉中肌糖原减少,导致其有很高的酸碱值。”

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3、

Low carbohydrate intake depletes liver and muscle glycogen (stored sugars) and water molecules linked to these sugars.

低碳水化合物摄取肝脏、肌肉耗尽糖原(储存糖)和水分子与这些糖。

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4、

In fact, alcohol ingestion lowers muscle glycogen levels and will decrease the available fuel for normal aerobic energy production.

实际上,饮酒可以降低肌肉糖原水平,减少产生正常有氧能量所需的燃料。

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5、

Methods The rats content of blood sugar, hepatic glycogen and muscle glycogen were measured after they were poisoned acutely through douche.

方法用灌胃法对小鼠进行急性染毒后,测定小鼠血糖、肝糖元、肌糖元的含量。

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6、

Answer: When you run for under 90 minutes, most of your energy comes from stored muscle glycogen.

答案:当你跑步低于90分钟,你的大部分能量来自储存的肌肉糖原。

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7、

Tins is a summary and inquire in relation to diet, muscle glycogen, and endurance performance for prolonged exercise at highintersity.

本文试对大强度长时间的运动中饮食,肌糖元与耐力运动成绩之间的关系进行综述和探讨。

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8、

To observe the effect of Pueraria lobata flavone on endurance exercised rat's convalescent liver glycogen and muscle glycogen.

通过动物实验,观察葛根总黄酮对大强度耐力训练后大鼠的肌糖原和肌糖原恢复的影响。

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9、

After exercise, the dietary goal is to provide adequate energy and carbohydrates to replace muscle glycogen and to ensure rapid recovery.

运动后的饮食目标就是为身体提供重组的能量和碳水化合物以补充肌肉糖原质并确保身体快速恢复。

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10、

In game birds, glucose 1-phosphate is formed by the breakdown of stored muscle glycogen, catalyzed by the enzyme glycogen phosphorylase.

在猎鸟体内,G1-P产生于肌糖原的降解,这是通过糖原磷酸化酶催化的。

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11、

Muscle glycogen is, for the most part, locked into the muscle cell once it enters, where it is converted to energy.

糖原是肌肉,因为大部份陷入肌肉细胞一旦进入,那里是能量转换。

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12、

reduce the depletion of glycogen. Oligosaccharide can effectively improve and maintain blood glucose, save glycogen.

低聚糖在运动中能够有效地升高和维持机体血糖水平、节省糖原储备。

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13、

Glycogen content were decreasing during the diapause: in the early and middle period of diapause, glycogen content in fat body of the diapausing larvae was higher than in non-diapause larvae.

糖原含量总体变化趋势是随滞育时间的加大逐渐减少,滞育早期和中期都高于非滞育个体。

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14、

The Effects of GLP-1 to the Expression of Glycogen Synthetase and the Study with MAPK Cell Signalling Pathway in Muscle Cells

GLP-1对骨骼肌细胞糖原合成酶表达的影响及其与MAPK信号途径的研究

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15、

The level of hepatic glycogen synthetase mRNA expression in each experiment group was decreased and significantly lower than that of control group ( P < 0.05).

各实验组大鼠肝糖原合成酶mRNA表达均降低,与对照组比较有显著性差别(P均<0.05)。

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16、

Study on Phosphorylation of τ Protein by Glycogen Synthetase Kinase 3

糖原合成酶激酶-3对τ蛋白磷酸化作用的研究

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17、

Effect of diet on insulin resistance and hepatic glycogen synthetase mRNA expression in rat model of non-insulin dependant diabetes mellitus

膳食对2型糖尿病大鼠胰岛素抵抗和肝糖原合成酶mRNA表达的影响

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18、

ConclusionThe polysaccharides may be one of the effective hemostatic components, but not the only one.

结论多糖可能是止血的有效成分,但不一定是唯一活性成分。

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19、

At present, for blueberry research in bioactive substances mainly around the anthocyanin, blueberry Polysaccharides on is still less.

目前对于蓝莓中生物活性物质的研究主要围绕花色苷类物质,关于蓝莓中多糖的研究还较少。

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20、

It had been proven that animal's airframe immunity capacity and disease resistance can be increased with astragalus polysaccharides.

众多研究结果表明,黄芪多糖能提高动物机体的免疫力,增强动物对疾病的防御作用。

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