Study on Biocompatibility of Gram Negative Bacteria Microcapsule by Spray-Drying
喷雾干燥法制备革兰氏阴性菌微胶囊生物相容性研究
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Analysis of of resistance to ANTIBIO of important gram negative bacteria in nosocomial infection
医院感染重要革兰氏阴性菌的耐药谱分析
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Gram negative bacteria accounted for 92.59% in all positive culture specimens.
革兰氏阴性菌比例为92.59%;
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Identification of 175 Zymogenous Gram negative Bacteria Lines with Numerical Determination Method
应用数值法鉴定175株发酵型革兰氏阴性杆菌的报告
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Objective To study Gram negative bacteria resistance of the patients in ICU.
目的研究重症监护患者感染革兰阴性杆菌的耐药性,为急危重症患者感染的治疗提供依据。
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脂多糖(LPS)是革兰氏阴性细菌外膜的主要组成部分。它能通过对抗抗菌剂来保护细菌的细胞壁。
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通过革兰氏染色、凝乳时间观察和产酸量分析,筛选出生长活力高,产酸能力强的2株酸乳生产菌株:SLlb和SLst。
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These white blood cells can find and destroy harmful bacteria that cause disease.
这种白细胞能发现并消灭病菌.
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目的通过检测胎儿纤连蛋白(FFN)研究细菌性阴道病和绒毛膜羊膜炎的关系,为产前早期诊断绒毛膜羊膜炎提供新方法。
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Studies have repeatedly found unacceptably high levels of harmful bacteria in street food products.
研究已经一再发现,街头食品里含有多得无法接受的有害细菌.
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残羹剩菜可散发气味、吸引蚊虫,并成为有害细菌的天堂.
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The Hydrodynamic Pressure Process may help reduce concerns about harmful bacteria in meat.
水力压力过程可以帮助减少肉里的有害细菌.
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This cools the inner pot and helps keep food safe from harmful bacteria.
这让内罐冷却下来和让食物远离有害细菌而确保安全.
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Photosynthetic bacteria is a kind of ancient microorganism and has been applied in many areas.
光合细菌作为一类古老的细菌类群,已经在众多领域得到应用.
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