effect的例句大全

[ Conclusion] Ilizarov's technique for correcting severe flexion contracture of the knee joint, can have satisfactory effect with little complications.

[结论]正确使用Ilizarov技术矫治重度的膝关节屈曲挛缩畸形，疗效满意，并发症少；

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Objective: To report the effect of optic canal decompression for optic nerve contusion.

目的：报告视神经挫伤行视神经管减压术的治疗效果。

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Effect of optical nerve contusion on expression of excitatory amino acid transporter-1 in rat retina

视神经损伤对大鼠视网膜兴奋性氨基酸转运蛋白-1表达的影响

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Effect of Combined Rehabilitative Training on Stroke in Convalescent Stage

脑卒中恢复期综合康复训练疗效观察

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ObjectiveTo observe the effect of combined rehabilitative training on stroke patients in convalescent stage.

目的观察脑卒中患者恢复期综合康复训练的疗效。

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Effect of Huangqi injection on the change of 24-hour dynamic blood pressure in elderly patients with cerebral infarction at convalescent stage

黄芪注射液影响恢复期老年脑梗死患者24h动态血压的变化

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The effect of neurotrophic drugs on the infants with hypoxic-ischemic encephalopathy during convalescent period

恢复期应用神经营养药对缺氧缺血性脑病患儿预后的影响

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Effect of Bob deep convection heating on East Asian monsoon circulation

孟加拉湾深对流加热对东亚季风环流系统的影响

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The cumulus convection heating also enhances the frontal circulation, however, its effect is not important;

积云对流加热也能使锋面环流增强，但影响较小；

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The effect was known as a "sugar cookie"

这被称作“糖曲奇”效应

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The Effect of Water Coolant and Lubricating-oil Temperature on Diesel Engine Fuel Economy

冷却水与润滑油温度对柴油机燃油经济性的影响

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Study on Primary Coolant System Depressurization Effect Factor in Pressurized Water Reactor

压水堆一回路卸压措施影响因素研究

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In this paper the effect of treatment HT type, pH-ISFETs with high pressure cooking on parameters of them are studied.

对HT型pH-ISFET经加压蒸煮后的特性变化进行了研究。

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The Effect of Treatment of Super-heated Steam Cooking Immerged with Acetic Acid on the Quality of Dry Tilapia Backbone

醋酸浸泡蒸煮联合处理对干制罗非鱼骨质量的影响

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Study on effect of damaged starch on cooking quality of noodles

破损淀粉对面条蒸煮品质的影响研究

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Studies on the Effect of Texture of Smoked and Cooked Sausage by Adding Different Contents of Fat, Salt, Starch and Water

熏煮香肠中脂肪、食盐、淀粉和水分含量对其质构的影响

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Effect of high pressure processing on refrigerated shelf-life of sliced smoked cooked ham

超高压处理对烟熏切片火腿保质期的影响

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Effect of sodium nitrite contents, cooking temperature and time on the formation of N-nitrosamine in cooked ham and study on the corresponding correlations

亚硝酸钠含量、煮制温度和时间对蒸煮火腿中亚硝胺形成量的影响及其相关性研究

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The measure result of cooling effect of hard line and mild line indicates that turbulent flow cooler has more effective cooling effeciency than straight spray cooler.

现场硬线软线冷却效果实测结果表明，湍流式冷却器比直喷式冷却器具有更高冷却器效果。

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All the results showed that spoilage bacteria produced a dramatic effect on the quality and shelf life of smoked and cooked sausage.

表明腐败微生物的生长繁殖和致腐是影响低温熏煮香肠产品质量和货架期的主要因素。

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