Flavone is widely researched in drug exploitation because of its specific activity to human body.

1、

The total flavone of shan cha hua can protect against cerebral ischemic injury.

山茶花总黄酮对缺血性脑损伤的保护作用.

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2、

The flavone glycoside content in walnut benevolence is 0.

测定核桃仁隔膜中黄酮苷含量为0.

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3、

Results Using wave extraction , the content of total flavone is the highest among four technological process.

结果用超声法测得的总黄酮含量最高.

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4、

Objective To study the anti fatigue effect of Cynomorium songaricum flavone ( CSF ) on old rats.

目的探讨锁阳黄酮对老年大鼠运动耐力和抗氧化作用的机制.

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5、

Extraction and analytical methods of flavones from Ginkgo biloba leaves are reviewed.

概述了目前银杏叶中黄酮类化合物的提取工艺和分析方法.

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6、

Conclusions: The leaf of Ophiopogon japonicus can be used as medicinal materials to extract the flavones.

结论: 麦冬叶可代替块根作为提取麦冬黄酮的药用原料.

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7、

Study of Microwave-assisted Extraction on Total Flavones Content in Hibiscus manihot L.

与芙蓉花中总黄酮微波提取的研究>>相似的文献.

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8、

To study the best extraction condition of microwave extraction of flavones in Sophora flavescens.

研究苦参中黄酮类化合物的微波提取最佳工艺.

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9、

Spectrophotometry was used measure total content of flavones.

分光光度法测定总黄酮含量.

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10、

Antioxidant capacities of total flavones in Siraitia grosvenori leaves extracts of phosphomolybdenum complex method.

采用磷钼络合物法研究了罗汉果叶总黄酮提取物的抗氧化能力.

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11、

An overview about the determination techniques of flavonoid in plants by the method of ultraviolet spectrophotometry.

综述了紫外分光光度法测定植物中黄酮含量的方法.

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12、

An overview about the analysis techniques of flavonoid.

主要综述了黄酮类化合物的分析方法.

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13、

Orthogonal experiment design was adopted method for extraction of flavonoid by ASE technology from orange peel.

应用加速溶剂萃取技术,通过单因素试验和正交试验对柑橘皮中总黄酮提取工艺进行了研究.

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14、

The extraction technology of flavonoid in Metasequoia microwavean orthogonal test was studied.

采用正交试验方法,确立了徽波法提取水杉黄酮的提取工艺条件.

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15、

Part of the health promoting effects of vegetables and fruit is attributed to flavonoid.

蔬菜和水果的部分健康促进作用应归功于黄酮类化合物.

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16、

One kind suppresses the person CYP 1 A enzyme vigor natural flavonoid.

一种抑制人CYP1A酶活力的天然黄酮类化合物.

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17、

The paper focuses on the qualitative and quantitative analysis of flavonoid content in Toona sinensis leaves.

对香椿叶中黄酮类成分进行了定性分析和定量测定.

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18、

About 6000 different flavonoid are known to be involved in various natural processes.

已知大约6000种不同的黄酮类化合物参与了多种自然进展过程.

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19、

The title work analysed the components and content of flavonoid in the extract of onion skin.

本文对洋葱皮萃取物中黄酮类化合物的成分及含量进行了分析研究.

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20、

The flavonoid components in Lonicera edulis fruit was proved by qualitative analysis experiment.

定性分析实验表明,其果实中含有黄酮类成分.

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