pectin

A significant correlation between the control of water and soluble pectin, and the PG activity.

在制品含水量及可溶性果胶含量与PG活性之间存在显著相关性.

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The new technology of extracting pectin from sunflower plate salting out method is discussed.

本文研究了从向日葵盘中提取果胶的新工艺.

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Starch and pectin qualitative analyses were negative, the hydrolysis could not be determined precisely.

果胶、淀粉定性检验呈阴性, 不能准确表征果胶、淀粉完全水解.

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Heat shrinks the plant cells and transforms molecules in the cell walls into pectin, which dissolves.

高温使植物细胞收缩,并且使细胞壁中的分子变成胶质而溶解.

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The tannic acid containing organic substances such as a base convergence, pectin content can absorb toxins.

其中含有的鞣酸、有机碱等物质具有收敛作用, 所含果胶可吸收毒素.

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As to the maximal amplitude ( ma ) pectin was higher than dextron.

至于ma值则大于右旋糖酐组.

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In addition, apples contain pectin, which helps to lower cholesterol.

另外, 苹果也含有有助降低胆固醇的果胶.

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The goal of retting is to bring about decomposition of the pectin.

浸渍的目的就是在于使果胶质分解.

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Strawberry contain a variety of organic acids, pectin and minerals, can clean stomach, liver strong.

草莓含有多种有机酸 、 果胶和矿物质, 能清洁肠胃, 强固肝脏.

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This material includes cellulose, hemicelluloses, pectin, and lignin.

它包括纤维素 、 半纤维素 、 果胶和木质素.

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Objective To investigate the optimal extraction technology of low methoxyl pectin from shaddock peel.

目的研究从柚皮中提取低甲氧基果胶的最佳工艺条件.

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Limiting flux during the ultrafiltration of citrus pectin was investigated.

研究了柠檬果胶超滤时极限透过率规律.

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Pectin was extracted from banana peel with different methods and pectin extraction was obtained.

香蕉皮经不同方法提取而得果胶提取液,分别以乙醇沉淀法和盐析法从提取液中沉淀果胶.

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The ingredient and structure of pectin , as well as methods on distillation, concentration, deposition, were reviewed.

结合国内外对果胶多年的研究成果, 综述了果胶的成分、结构及其提取 、 浓缩 、 沉淀和干燥的方法.

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The technology of extracting pectin from apple's pomace with D 151 H cation resin is studied.

试验以苹果渣为原料,研究了D151H阳离子树脂提取果胶的工艺技术条件.

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PME, which is belong to saponifcational enzyme, can randomly hydrolyze the methyl ester bond of pectin.

果胶酯酶(PME)或称果胶甲基酯酶, 它是果胶酶系的一种, 能从果胶中脱去甲氧基,生成果胶酸,属于皂化酶.

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The pectic substances can be classed protopectins, pectins and pectin acids.

果胶物质分成原生质果胶, 果胶和果胶酸.

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Pectin: Any of a class of carbohydrates found in certain plant cell walls and tissues.

果胶: 一类存在于某些植物细胞壁与组织内的水溶性碳水化合物.

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Apples contain pectin and more, can be combined with the radioactive element to promote their discharge.

苹果中含有果胶多, 可与放射性元素结合,促使其排出.

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Extraction technology of pectin from Akebia trifoliate koiaz peels was studied by acid in this study.

本实验采用酸解铁盐沉析法,从三叶木通果皮中提取到了质量较高的果胶.

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From the indirect effects of a protease, EST , lipoxygenase, peroxidase, pectin esterase, and so on.

起间接作用的有蛋白酶 、 酯酶 、 脂氧合酶 、 过氧化物酶 、 果胶酯酶等.

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Thus pectin and glucose has good interaction effect.

因此,果胶-葡萄糖的组合对膜各性能的改善效果较佳.

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The surface charges were shifted from positive to negative after mixing with pectin.

在混合了果胶之后,复合物表面带负电荷.

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