The wild shepherd's purse runs riot in the rain.

A fabulous risotto was made with shepherd's purse, a favourite Shanghainese vegetable, but was also threaded with the scent of truffle and a dairy richness.

美不胜收的烩饭中加入了上海人最爱吃的蔬菜——荠菜，而且既有松露的清香又有醇厚的牛奶。

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However, my mother, but always remember that our family likes to eat shepherd's purse stuffing the dumplings.

可是，我的妈妈，却一直记得，我们一家喜欢吃荠菜馅的饺子。

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To Shepherd's Purse stirred into meatballs, so Capsella fat absorption, increase fatty food flavor went.

以荠菜搅入肉圆，让荠菜吸收油脂，增菜味又去肥腻。

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A shepherd's purse seed as long as the appropriate place to fall, it will doggedly rooting and germination.

一粒荠菜的种子只要落到适宜的地方，就会顽强地生根，发芽。

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The Dissimilarity Processing to the Shepherd's Purse Seed Dormancy and Germination Influence

不同处理对荠菜种子休眠与萌发的影响

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When spring comes, and the fields of crops and vegetables, more and more of the green, the wild growth of the shepherd's purse also began to flourish.

春来了，田地里的庄稼和蔬菜越发的绿了，野生的荠菜也开始蓬勃生长了。

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The cold weather, shepherd's purse will also be frozen to death, so casually, then that is a question, it did not seriously.

由于天气寒冷，荠菜也会被冻死，所以，当时也就是随口一问，便没当回事。

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Studied on the Mutation of Shepherd's purse after Co~ ( 60) Gamma Ray Radiation ⅰ Adaptive Doses for Dried Seed and Character Variation

荠菜辐射诱变育种研究Ⅰ干种子辐射的适宜剂量及性状变异

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Did not tell her mother, for dumplings, shepherd's purse, his daughter has not been quite like a.

没有告诉妈妈，对于荠菜饺子，女儿已经没当初那么喜欢了。

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Asked me, when empty to her, saying it was picked from the fields a lot of fresh wild shepherd's purse, on the other I'll get a.

问我，什么时候有空去她那，说是从田野里挑了好多新鲜的野生荠菜，就等我去拿了。

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Study on the Culture Technics of Shepherd's-Purse

荠菜栽培技术的研究

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The waste from lotus roots have the potential of processing value. Node of lotus have this kind of characteristic, it contained many bioactivity substance, such as tannin.

然而莲藕废弃物中仍具有许多加工潜力的活性物质。藕节就是其中一种，其中含有多种有效成分如鞣质。

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That night, my dad made me eat lotus roots again.

那晚爸爸又给我做了莲藕。

provided by jukuu

Separation and Identification of the 3-epibetulinic Acid in the Joints of Lotus Roots

藕节中3－表白桦脂酸的分离与鉴定

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Determination of multi-elements in lotus roots by ICP-MS

ICP-MS法用于藕中多元素的分析

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The Development of Lotus Roots Juice

莲藕汁饮料的研制

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Enzymatic browning of lotus roots and its control during storage

莲藕的酶促褐变及其贮藏中褐变的控制

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Technological Optimization and Mathematical Model Establishment of Hot-air Thin Layer Drying for Fresh-cut Lotus Roots Slices

鲜切藕片热风薄层干燥工艺优化及数学模型建立

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Lotus roots has enormous consuming market in China, accompanying with huge amount of waste from lotus roots.

我国每年消费大量的莲藕，与此同时会产生大量莲藕废弃物。

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Change of phenol substances and browning inhibition by inhibitor combination in fresh-cut lotus roots

鲜切莲藕贮藏中的酚类物质变化及控制褐变的抑制剂组合筛选

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