The steamer has the characteristics of high microwave absorption efficiency, rapid steam generation and quick cooking.

  • 具有微波吸收效率高,蒸气产生快,烹调迅速的特点。
  • 来源:互联网摘选更新时间:2025-01-20 11:40:22

  • 重点词汇
  • rapidadj.瞬间的;快速的;
  • ofprep. 关于;属于…的;由…制成;
  • hasv. 有( have的第三人称单数 );(亲属关系中)接受;拿;买到;
  • microwaven.微波炉;微波;
  • highadj. 高的;高尚的,崇高的;高音调的;高级的,高等的;
  • generationn.一代人;一代;一批;产生;代;,一届;一辈(通常认为大约30年);同辈人
  • absorptionn.吸收;合并,同化;专注,着迷;
  • andconj. 和,与;而且;于是,然后;因此;
  • theart.这个;指已提到或易领会到的人或事物;指独一无二的、正常的或不言而喻的人或事物;用以泛指;与形容词连用,指事物或统称的人;用于姓氏的复数形式前,指家庭或夫妇;(指特定用途的事物)足够,恰好;每,一;当前的,本,此;(重读,表示所指的为知名或重要的人或事物)
  • 相关例句
1、

On days when there was much steam to his cooking, the harvest of veneer from the bureau was unusually generous.

在屋里蒸汽很多的日子,从桌上装饰板脱落的碎片便获得特大丰收。

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2、

The steam explosion and cooking pulping process is a method improved for chemico mechanical pulping.

喷爆蒸煮制浆可认为是改良的化学机械制浆技术。

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3、

The research result about the interaction between starch and lipid and related foreground are mainly discussed in this article. Extrusion cooking, steam jet cooking and freezing method are the major three preparation methods.

本文综述了挤压蒸煮法、蒸气喷射蒸煮法和冷冻法这三种制备方法在淀粉与脂类相互作用方面取得的研究成果以及相关的研究前景。

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4、

The whole process of producing natto peptide powder, especially, methods of soaking soybean and disposing soybean after steam cooking were improved.

研制过程中特别在大豆浸泡和蒸煮后处理两个环节进行改进,提出了测定半衰期的方法来确定成品的保藏期。

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5、

The Effect of Treatment of Super-heated Steam Cooking Immerged with Acetic Acid on the Quality of Dry Tilapia Backbone

醋酸浸泡蒸煮联合处理对干制罗非鱼骨质量的影响

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6、

Study on Quality Changes of Tuna during Steam Cooking Processes

金枪鱼肉在蒸煮过程中品质特性变化的研究

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7、

Study on optimal technology of cooking quality of nutritional engineering cereal

杂粮营养工程米耐煮性的优化工艺研究

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8、

Study of physical and chemical index related to rice cooking quality

与稻米蒸煮食用品质相关的理化指标研究

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9、

Studies on cooking quality of three wild Oryza species in China

我国三个野生稻种的稻米蒸煮品质

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10、

Study on effect of damaged starch on cooking quality of noodles

破损淀粉对面条蒸煮品质的影响研究

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11、

The size of the chicken pieces will determine the cooking time

鸡块的大小将决定烹饪时间的长短。

《柯林斯高阶英汉双解学习词典》

12、

The cooking time needed depends on the size of the potato

所需的烹饪时间取决于土豆的大小。

《柯林斯高阶英汉双解学习词典》

13、

Grandpa, when we finish knitting, can we bake cookies?

爷爷,织完毛衣后咱们做饼干吧?

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14、

Who would bake cookies for Troy?

谁会为特洛伊烤饼干?

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15、

It's a good day to bake cookies.

今天是烤饼干的好天气。

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16、

Lance: Yes, it's Fay-she's one smart cookie.

兰斯:有,这个人是费伊-她及其聪明。

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17、

Everyone loves cookies, but buying a smart cookie oven to make them seems like a bit much.

每个人都喜欢饼干,但是买一个智能烤箱似乎可以多烤一点。

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18、

A Smart Cookie I could've been somebody, you know ? My mother says and sighs.

我本来可以出人头地的,你知道么?妈妈说着叹了口气。

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19、

She was a smart cookie, and Eddie felt sure she would be able to suggest something.

她是个聪明的家伙,埃迪相信她能提出好的建议。

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20、

You know, admiral Cooper said you were a smart cookie.

你知道吗?cooper上将说你非常聪明。

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