1、

When you use oil or fat for cooking, use as little as possible.

烹调时不论是植物油还是动物油,都要尽量少用。

《柯林斯高阶英汉双解学习词典》

2、

He pierced the skin of cooking sausages with a fork.

他用叉子在要烹调的香肠上扎了孔。

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3、

Authentic Italian cooking is very healthy─witness the low incidence of heart disease in Italy.

正宗的意大利烹饪对健康非常有益,在意大利心脏病发病率低就是证据。

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4、

The active cooking chemicals in the sulfite process are sulfur dioxide, sulfurous acid, and calcium bisulfite.

亚硫酸盐法制浆过程中活性化学物质是二氧化硫 、 硫酸以及酸性亚硫酸钙.

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5、

Most of the stoves look like large, deep cooking pots.

大部分炉子看上去都像很大很深的烹饪罐.

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6、

(North Amercian English,British English)Most people don't want to spend hours slaving over a hot stove (= cooking) .

人们大都不愿意老围着灶台转。

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7、

We try to solve the problem by adopting gas cooking sterilization technology.

我们通过应用含气调理杀菌技术,力图能解决这一问题.

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8、

Starching treatment helps cooking materials keep their water content and make dishes taste tender and starchy.

烹饪原料经过上浆加工,能保持水分,使烹制的菜肴质感滑嫩.

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9、

Don't stand over me while I am cooking.

我做饭的时候别盯我.

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10、

I am cooking a sponge cake with jam filling.

我在做果酱松糕.

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11、

Structure changes of dissolved lignin during kraft cooking were characterized by chemical and spectral analysis.

用化学和波谱分析研究了常规硫酸盐制浆过程中溶出木质素化学结构特性的变化.

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12、

This expensive spice was used only sparingly in cooking.

这种价格不菲的调味品仅是用来烹调时节省地使用.

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13、

A rice wine would reduce sourness if vinegar is added too much in cooking.

做菜时,如果醋放多了,加一点米酒就会调轻酸味.

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14、

This often resultspreventing the dough bottom from fully cooking and causing a soggy pizza center.

这都是因为没有让披萨的底面充分烤干,才会出现这中水泡的中间.

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15、

Join a softball team together, take cooking lessons, golf lessons, or dancing lessons.

比如:一起加入垒球队,一起上烹饪课 、 高尔夫课或舞蹈课.

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16、

Stop smacking your lips. You don't even know if you'll like my cooking.

不要咂嘴了, 你还不知道是否喜欢我的烹调呢.

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17、

They regard it as a slur on their own cooking, of cleaning, or furniture.

他们认为这是诋毁自家的饭菜, 或整洁, 或家具.

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18、

The Welsh are no slouches at cooking.

威尔士人在烹饪方面可是好手。

《柯林斯高阶英汉双解学习词典》

19、

Strain the cooking liquid and skim off the fat.

将煮好的液体过滤,撇去油脂.

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20、

To bind or skewer the wings or legs of a fowl before cooking.

浸泡过的肉串,在串肉扦上烹制,通常和蔬菜一起.

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