1、

Customarily, family members reunite for a meal of Yuanxiao, round, sweet dumplings made of glutinous rice flour served in soup, which symbolize a wish for the family's happiness and good luck all year.

习惯上,家庭成员元宵团聚在一起吃一顿饭,用糯米粉做成的圆形汤圆出现在饭桌上,这象征着希望家庭幸福和好运连年。

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2、

The Application of Specially Processed Glutinous Rice Flour in Ice-Cream Food

特制糯米粉在冷饮食品中的应用

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3、

Preparation of Adhesive for Sticking Label to Beer Bottle with Glutinous Rice Flour

用糯米粉生产高档啤酒标签胶的研究

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4、

Maggie: It's sweet dumplings made of glutinous rice flour.

是一种用糯米粉做成的甜汤圆。

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5、

The steamed sweets are made of glutinous rice flour, brown sugar, and oil.

年糕味甜,由糯米、红糖及食用油制作而成。

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6、

Tangyuan is made from glutinous rice flour.

汤圆是由糯米粉做成的。

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7、

You can prepare glutinous rice flour in a bowl and slowly add hot water until they mix into dough.

首先在碗内准备一些糯米粉,然后慢慢地加入热水,直到二者混为一个面团。

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8、

Recipe: Pumpkin 600 grams Corn meal 20 grams Glutinous rice flour 20 grams Sugar

原料:600克南瓜20克玉米面20克粘米粉白糖

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9、

Mix the glutinous rice flour and water of the ingredients ( 1), knead to form a dough, keep aside.

先将材料(一)的糯米粉和清水拌匀成糯米生团,放置一旁备用。

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10、

Compared to corn starch, the weak retrogradation is main characteristic of glutinous rice flour paste, and some samples have better stability against shearing.

与玉米淀粉比较,糊的凝沉性弱为其最主要的特性,而且有的样品具备较好的抗剪切稳定性。

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11、

Extremely wet sticky glutinous rice flour, a small group had to hand-pulling the wet surface, extruded into a wafer shape.

湿糯米粉粘性极强,只好用手揪一小团湿面,挤压成圆片形状。

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12、

The results showed that the short of cohesiveness of the raw materials due to non-sucrose have been resolved by means of adding glutinous rice flour.

试制结果表明,通过适量添加糯米粉,可以解决无糖香糕由于不含蔗糖而造成物料之间粘结性差的问题。

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13、

The changes of morphology, X-ray diffraction pattern and weaken of crystalline structure of the granules took place when the glutinous rice flour was hydroxypropylated.

糯米粉经羟丙基化变性后,颗粒形貌和X-光衍射图样发生变化,结晶区被削弱。

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14、

Should first glutinous rice flour and water into a corporation ( now when you make dumplings and noodles like), place a few hours it "good" penetration.

先把糯米粉加水和成团(跟做饺子时和面一样),放置几小时让它“醒”透。

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15、

Later, the couple has two brains, add seasoning, the first piece of meat with glutinous rice flour and tumble, and then package lotus leaf.

后来,夫妻两个又动脑筋,加作料,块肉先用糯米粉滚一滚,再包荷叶。

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16、

Effect of Steaming Process on Characteristics of Starch Granule in Steamed Rice Sponge Cake

米发糕蒸煮工艺对大米淀粉颗粒特性的影响研究

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17、

Study on diagnosis of rice nutrition status& graphic method for diagnosis

水稻营养诊断研究&诊断图法

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18、

For a time to sing small offset printing failure persist " impending will rice? "

一工夫小胶印衰唱之不韵不绝于耳, “ 廉颇嫩矣,尚能饭非? ”

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19、

Eating rice dumplings is best not to cold, heat thoroughly before eating.

粽子最好不要凉着吃,吃前要彻底加热。

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20、

Research for rice winter breeding information integration and portal website design and dissemination

水稻南繁信息整合和门户网站建设传播探讨

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