2、

The salt tolerance of callus of wild/ cultivated soybean and MDA content of plant grown in salty soil

野生、栽培大豆愈伤组织耐盐性与植株盐胁迫下丙二醛(MDA)含量的关系

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3、

Total glycosides were extracted from soybean hypocotyl. The Group B saponin Ba and Bb, Group E saponin Bd and Be and DDMP saponin α g and β g were isolated and purified by C18 column chromatography and high-performance liquid chromatography ( HPLC).

从大豆胚轴提取总糖甙,以C18柱层析法和高效液相色谱法(HPLC)分离纯化B类皂甙Ba和Bb、E类皂甙Bd和Be、DDMP皂甙αg和βg。

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4、

In the paper, processability of different proteins was investigated and the water retentiveness, emulsifiability and thermal stability of soybean separation protein, animal protein, lactalbumin, casein, and glutenin were compared.

研究了不同蛋白质的加工性能,比较了大豆分离蛋白、动物蛋白、乳清蛋白、酪蛋白、小麦蛋白的持水性、乳化性和热稳定性。

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5、

There were synergistic reactions of DBTL with CaSt_2 or with epoxidized soybean oil.

DBTL和CaSt2、环氧大豆油复合,都具有协同作用。

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6、

Phosphatidyl choline of high purity ( PC content 96.2%) was prepared from commerial soybean powder phospholipids ( PC content 40.0%) by coordination adsorption column chromatography ( CACC).

采用配位吸附柱层析法分离纯化市售粉末大豆磷脂(磷脂酰胆碱含量40%),得到高纯度卵磷脂产品(磷脂酰胆碱含量96.2%)。

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7、

Soybean is major oilgrain crop, which is major resources of protein for human and animal.

大豆是主要粮油兼用作物, 是人类和畜牧业主要蛋白质来源.

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8、

The IR spectrum indicate that the soybean oleic acid has been added onto the bone of sugar, the the degree of esterification was 6.9, the acid value was 0.38, the iodine value was 134.2, and the relative density was 0.9346.

红外光谱分析可知大豆油酸加到了蔗糖骨架上,平均酯化度为6.9,酸值为0.38,碘值134.2,相对密度为0.9346。

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9、

The levels of nutrient solution, corn, and soybean had significant effect on stalk degradation ( P0.05). ( 4) Substitution method and emptying-force-feeding method were used to determine the apparent metabolic energy of BFCS separately.

其中营养液、豆粕和玉米的不同水平对纤维素的降解率有显著的影响(P0.05)。(4)分别采用套算法和强饲法测定生物秸秆肉鸡的表观代谢能。

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10、

The results showed that: ( 1) The ACDs for dry matter of the meat and bone meal, Peru fish meal, cottonseed meal and soybean meal were higher, which were 60.69%, 59.07%, 61.08%, 57.99%, respectively.

结果表明:(1)草鱼对肉骨粉、秘鲁鱼粉、棉籽粕、大豆粕的干物质表观消化率较高,分别为60.69%、59.07%、61.08%、57.99%;

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11、

In subchronic feeding study on 80 Sprague-Dawley rats for 13 wks, both growth and feed intake of rats fed 60% conventional and GM RR soybean meal were not significantly different ( P> 0.05).

在80只Sprague-Dawley大鼠13wks的亚慢性安全性试验中,饲喂60%常规非转基因或RR转基因豆粕日粮的大鼠生长与采食无显著性差异(P>0.05);

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12、

These values were significantly higher than that of casein. The results indicated that the soybean high branched-chain amio acid mixture did not produce amino acid antagonism caused by the high amount of branched-chain amino acids and had higher nutritional quality.

这些值均显著高于酪蛋白、略高于大豆平衡氨基酸,表明此种氨基酸混合物没有因支链氨基酸含量高而发生氨基酸拮抗作用,具有较高的营养价值。

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13、

Effects of soybean-phospholipid as dietary additive on brain monoamine oxidase activity, platelet function and arterial tunica intima in aging rat were studied.

本文观察了饲料添加剂大豆磷脂对老龄大鼠脑组织单胺氧化酶(MAO)活力、血小板聚集功能及主动脉内膜的影响。

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14、

Study on the Growth Promotion Effect of RPA to Soybean Seedling

多效抗旱驱鼠剂对黄豆促长作用的研究

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15、

The effects of PPJ and SFE on stomata and epicuticular wax and the ethylene production and Mn 2+ absorption of soybean leaves have been studied systematically.

本文系统地研究了烷基聚氧乙烯基醚(PPJ)和蔗糖脂肪酸脂(SFE),对大豆叶片气孔、蜡质层、乙烯释放量和锰离子吸收情况等的影响。

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16、

Ecological features of oil and protein content of soybean in Northeast China

东北大豆脂肪、蛋白质含量的生态效应

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17、

MTG had been used in processing of meat, soybean protein, wheat protein etc.

MTG可用于肉食品、大豆蛋白和小麦制品等的加工。

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18、

Fig.4 Response of NPQ to PFD in control and Fe-deficient plants. The left side is maize; the right side is soybean.

图4对照及缺铁植株非光化学猝灭光化学效率(PQ)光强的响应。左侧为玉米,右侧为大豆。

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19、

Studies on soybean protein hydrolysate medium for swine hemorrhagic septicemia bacterin production

豆蛋白培养基制造猪肺疫菌苗研究嗜水气单胞菌:黄鳝出血性败血症的病原

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20、

The main results of research as follows: 1.The existing 61078 group of soybean hybridization probes were used to hybridise resistant and susceptible varieties of peanut.

研究的主要结果如下:1.使用已有的61078组大豆杂交探针对花生抗、感两品种进行杂交。

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