1、

The Influences of SiO_2 Flatting Agent ( UV 55C) on the Properties of Epoxidized Soybean Oil Acrylate

SiO2消光剂(UV55C)对环氧豆油丙烯酸酯性能的影响

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2、

It is concluded that addition of phytase to a corn-soybean meal diet of weaned pigs have effects on feed intake, ileum nutrient apparent digestibility and basal metabolism level.

综上所述,断奶仔猪日粮中添加植酸酶提高断奶仔猪营养物质回肠表观消化率,改善了营养物质的吸收与利用,并由此改变了机体中生化代谢和基础代谢。

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3、

The effect of increase soybean production by silicate bacterium inoculant

硅酸盐菌剂对大豆的增产效应

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4、

The Results of Using Simple Backcross Breeding Method on Resistant to Frogeye Leaf Spot of Soybean

简单回交方法在大豆抗灰斑病育种上应用效果分析

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5、

Sufu is the traditional fermented soybean curd cheese with a delicious flavour and rich nutrition in China.

腐乳是中国传统发酵豆制品,具有风味良好,营养丰富等特点。

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6、

Feeding Effects on Finishing Cattle by Substituting Soybean Meal by Dry Bean Curd Pulp

干豆腐渣替代豆粕对肥育牛的饲喂效果研究

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7、

A Study on Optimum Combination of Cultural Practice of Soybean

大豆优化组合栽培技术的研究

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8、

This will mainly be due to continued growth in the country's soybean crushing capacity, said China National Grain& Oils Information Center.

这主要是因为中国的压榨能力不断增长,中国国家粮油信息中心说。

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10、

Nutritious healthy drink is made from maize and soybean by the method of natural ferment and scientific blend.

以玉米、大豆为原料,运用自然发酵,经科学调配,研制出新型的营养保健饮料。

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12、

The experiment was conducted to study the effect of raw and processed full fat soybean on relevant organs weight and histological structure of tissue of 1 day Arian broiler.

试验采用生、熟全脂大豆和对照饲粮分7组饲喂出壳1日龄艾维茵(Arian)肉仔鸡,研究了生、熟全脂大豆对肉仔鸡内脏器官重量和组织形态结构的影响。

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13、

Arenaria, race 2, developes well on soybean "Custer" at 25.7 ( SD 1,3)℃ in greenhouse. It takes about 33-44 days to complete one life cycle.

花生根结线虫2号小种在25.7(SD1.3)℃温室内大豆品种Custer上能良好发育,完成一个生活周期需要33&34天;

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14、

Study on separation and purification of soybean active peptides by MAR and GPC methods

MAR和GPC方法分离纯化大豆活性肽的研究

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15、

In a maturing soybean plant, most of the assimilate from a leaf went into the pod at the axil of that leaf.

在一个正在成熟的大豆植株中,一片叶子的大部分同化物都进入叶腋的荚里。

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16、

From a health standpoint, soybean foods are awesomely good for you.

从健康的角度来看,豆制品便是一类堪称神奇的健康食品;

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17、
18、

Preparation of High Purity Soybean Isoflavone Aglycones from SPC Milk Serum

由大豆浓缩蛋白(SPC)乳清制备高纯度异黄酮苷元的研究

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19、

Effect of food colloids on thermal stability of isoflavone aglycones in soybean milk

食品胶对豆浆中活性成分异黄酮苷元热稳定性的影响

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20、

Study on the stability of aglycones of isoflavones in soybean during boiling

热烫处理对大豆中异黄酮苷原稳定性影响的研究

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