发酵的例句大全

A Control System for Converting Sludge into Agricultural Resources with the Aerobiosis Fermentation Technical Process

污泥农业资源化好氧发酵工艺过程控制系统

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The results showed that the addition of compound enzyme could evidently advance alcohol fermentation.

结果表明，添加酒精复合酶对酒精发酵有明显的促进作用。

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Studies on Fermentation Technology for a Strain of Rare Actinomycete Producing Antibiotics

一株稀有放线菌发酵产抗生素的工艺研究

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A Study on the Independent Counting Method of Every Probiotics and the Mixed Fermentation Technology of Functional Acidophilus Milk

功能性酸乳中每种益生菌的单独计数方法及其混合发酵工艺的研究

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On the Seperating and Identifying of Bacteria for Acidophilus Milk and the Development of Acidophilus Milk with Carrot Juice

酸乳发酵剂菌种的分离鉴定及胡萝卜汁酸奶的研制

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The result showed, the acidophilous milk had a good apparent quality when the6 lactic acid bacterium strains were used as ferment.

结果表明，6株乳酸菌作为发酵剂生产酸奶感官性能优良。

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Study on Hydrogen Production from Acidifying Fermentation of Three Kinds of Organic Wastewater

3种有机废水的酸化发酵产氢特性研究

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The Duchess apparently became hungry in the afternoon and asked for some tea, bread and butter and cake to be brought to her room.

公爵夫人每到下午便感应百无聊赖甚或结肠告小肠，便让女仆筹办一些差点，面粉和水发酵制成的，奶油和蛋糕送往她的房间。

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Determination of Cattle and Sheep's Butchery Waste Composition and Fermentation Experiment

牛羊屠宰厂废弃物组成检测和发酵试验

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Coliform group referred to aerobic or facultative anaerobic gram-negative budless bacillus which could ferment lactose and produce acids and CO2.

大肠菌群是指能发酵乳糖、产酸产气、需氧和兼性厌氧的革兰氏阴性无芽孢杆菌。

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Effects of Different Crashing Ratio on Fermenting Brut Wine

不同破碎率对发酵原酒的影响

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The quality of Luzhou-flavour fermented brut is dependent on regions, raw materials, pits and production techniques.

浓香型发酵原酒的质量因地区、原料、窖池、工艺、技术等差异而相距甚远。

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Experimental Research on Comparison between Fermentation Materials of Brewage

酿酒发酵基质的比较试验

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Researching history of glutamic acid produced by 617 bacillus brevis

617短杆菌发酵生产谷氨酸的研究历程

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Studies on feather-degrading Flavobacterium breve zdm, the fermentation conditions and characteristics of keratinase

羽毛角蛋白降解菌（Flavobacterium breve ZDM）的分离、鉴定及其发酵产酶条件和酶学特性的研究

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Optimization of Cellulase Production by Aspergillus niger Using Response Surface Methodology

响应面法优化黑曲霉产纤维素酶发酵条件

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In test , using grape as raw material, the grape vinegar was quickly produced by liquid-state fermentation.

以葡萄为原料, 采用液态发酵法生产葡萄醋.

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It is produced after fermentation and purification according to food producing process.

按食品生产程序发酵,精致而成.

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OBJECTIVE : To reduce the formation of inclusion body in the course of fermentation of E . coli .

目的: 减少 大肠杆菌 发酵过程中包含体的形成.

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Toxicant eupatorium adenophorum spreng can be used as a feedstuff after methane is fermented.

毒性紫茎泽兰经预处理并沼气发酵后,能制成饲料.

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