1、

The little boy kneaded the dough into a ball.

那个小男孩把面团揉成了球状.

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2、

The cook kneaded the dough.

厨子揉面团.

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3、

Pizza dough must be kneaded for five minutes.

做比萨饼的面团要揉5分钟.

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4、

Add water and knead until the dough is smooth.

加入水,把面团搓揉到足够柔软.

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5、

Knead the dough again and allowto rest for another 45 minutes with a damp towel covered.

取出面团再次揉匀,盖上湿布巾再松弛45分钟.

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6、

Increase the speed and knead the dough until smooth and springy, about 8 minutes.

提高搅拌器速度将其搅打至面团匀滑及有弹性, 大约8分钟.

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7、

Knead the dough until it comes away easily from the side of the bowl.

用台式搅拌机将其拌至至匀滑有弹性,面团完全离开搅拌盆四周.

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8、

Mix and knead until the dough unsticky and smooth.

揉搓至面团不粘手且光滑.

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9、

Then switch to medium speed and knead for about 5 minutes until a smooth dough forms.

然后调至中速,继续揉搓搅拌大约5分钟直到面团匀滑.

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10、

The gas-cell membranes are liquefied to a great extent, so the gas can escape.

那层气泡膜很大程度都被液化了, 所以气体会从面团中逸出.

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11、

A little yeast leavens the whole batch of dough.

少许的酵母就能使整个面团发酵.

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12、

These are made of leavened dough, to which sugar, currants and spices have been added.

这些圣糕是用发酵的面团, 再加上糖 、 葡萄干、香料制作的.

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13、

These men have been the leaven in the lump of the race.

如果说这个种族是块面团,这些人便是发酵剂.

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14、

An agent that causes rising , fermentation , or ferment; leaven.

用酵母使之发起来; 关于生面团.

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15、

Move around a cursor spread tomato paste on the dough.

移动光标把西红柿酱(番茄酱)铺在面团上.

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16、

Also we can use the paste sending machine feeding the dough to vertical rotary moulder.

同一楼层打粉是时,可用输送机再将面团送至立式辊印机料斗上.

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17、

Press dough ball into the mooncake mould.

将面团球放进月饼模子.

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18、

Add the milk and mix to a smooth dough.

加入牛奶再揉成光滑的面团。

《牛津高阶英汉双解词典》

19、

Make a paste out of the marinade ingredients.

用腌渍汁做一个面团.

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20、

Thus, only a small amount of starch is degraded to fermentable maltose by handling dough.

因此, 面团处理只有一小部分淀粉降解为可发酵的麦芽糖.

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