1、

An effective process which uses starch as basic material, ammonium cerous nitrate as initiatingagent and acrylonitrile as monomer to produce super-absorbent polymer is introduced.

介绍了一种以淀粉为基本原料、以硝酸铈铵为化学引发剂、以丙烯腈为单体制备高吸水树脂的有效方法。

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2、

Compared to TQ, TRS starch showed higher gelatinization temperatures, lower gelatinization enthalpy and swelling power.

与TQ相比,TRS淀粉具有高的糊化温度和低的糊化热焓与膨胀势。

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3、

SCP from starch by-product by solid-state fermentation was studied.

以淀粉 副产物 的混合物为原料,通过 固态发酵 法生产单细胞蛋白.

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4、

Research on Usage on Air-Floating Integral Unit Column in Treating the Waste Water of Starch

气浮一体化装置处理淀粉废水的应用研究

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5、

Effect of wx Mutation on Starch Physical-Chemical Properties in Rice

水稻糯性突变对淀粉理化特性的影响

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6、

Effect of Different Wx Protein Combinations on Wheat Starch Biosynthesis in Developing Endosperm

Wx蛋白组成对小麦籽粒淀粉合成的影响

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7、

Effects of wheat endosperm Wx protein deficiencies on starch content

小麦胚乳Wx蛋白缺失对籽粒淀粉含量的影响

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8、

Aside from using stale rice, some producers use flour, starch, and corn powders instead. These noodles usually have a very low protein content-as low as 1 percent compared to 7 percent for pure rice noodles and 4.5 percent for mixed rice noodles.

除了以腐烂谷物作原材料外,一些厂家还用面粉、淀粉、玉米粉混合制成,这种米线钙含量很低,一般只有1%,而纯米线的钙含量达7%,连混合米线的钙含量都有4.5%。

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9、

Study on inactivation of DHBV in plasma by combination of short-wave ultraviolet rays and cross-linked starch iodine

短波紫外线与交联淀粉碘联用对血浆中鸭乙型肝炎病毒灭活的研究

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10、

Dodecenly succinic anhydride ( DDSA) waxy corn starches with paste top viscosity and degree of substitution ( DS) were prepared by the base catalyzed reaction with starch granular in aqueous slurry.

在碱性条件下,蜡质玉米淀粉与十二烯基琥珀酸酐(DDSA)反应可制得较高黏度、适宜取代度(DS)的酯化淀粉。

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11、

This paper discusses the influence of modified starch to the retentiveness, the emulsibility and gel characters of hen surimi.

探讨了几种变性淀粉对鸡肉糜保水性、乳化性以及凝胶特性的影响。

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12、

Their success apparently took the starch out of the opposition.

他们的成功明显地使其对手泄了气.

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13、

Yellow Maize for Starch Extraction and Pop Corn Roasting Industry In Addition To Other Cereals.

采购产品谷类食品之外烘烤工业的淀粉抽出和取出玉黍蜀的黄色玉蜀黍.

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14、

Pueraria is the massive root of pueraria lobota rich in starch and functional ingredients.

葛根(Pueraria)就是植物葛的块状根茎,富含淀粉与一些功能性成分。

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15、

The dry preparation conditions of white dextrin. At first, the factors which affected dry preparation of white dextrin were studied by single factor experiment, such as: the quality ratio of Hcl/ starch, moisture content, reaction temperature and reaction time.

主要试验结果如下:1、白糊精干法制备工艺的研究通过单因素试验,研究了浓盐酸加入量与淀粉质量之比、体系含水量、反应时间、反应温度对白糊精的糊精化反应的影响。

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17、

( 3) The results of orthogonal test indicated that the best preparation process of YDT is: carboxymethyl starch sodium 10%, microcrystalline cellulose 25%, crosslinked carboxymethyl cellulose sodium 10%, the ratio between polyvinyl pyrrolidone and main medicine is 6:1.

正交试验结果表明愈风宁心分散片的最佳制备工艺为:羧甲基淀粉钠10%、微晶纤维素25%、交联羧甲基纤维素钠10%、聚乙烯吡咯烷酮水溶液与主药的比例6:1。

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18、

The results of experiments showed that Beef extract-peptone medium, YPD medium, antibiotic starch medium could isolate bacterium, yeasts and mold very well, respectively.

实验结果表明,牛肉膏蛋白胨培养基、YPD培养基、抗菌素淀粉培养基分别对糟醅中细菌、酵母菌和霉菌具有较好的分离培养效果。

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19、

WHL& 1 is a graft copolymer of modified polyacrylamide starch. It has a good water solubility.

WHL1絮凝剂是一种改性丙烯酰胺淀粉接枝共聚物,具有优良的水溶性。

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20、

The root activity and total starch content of tomato under the combinations of light ( RBG) treatment was the highest.

红蓝绿光组合处理的幼苗根系活力、总淀粉含量最高;

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