sugars的例句大全

Carbon is transported from source to sink in the form of sugars, especially sucrose.

碳从源到汇的转运以糖的形式尤其是蔗糖进行的.

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Plants produce sugars and starch to provide themselves with energy.

植物产生糖和淀粉来为自身提供能量。

《柯林斯高阶英汉双解学习词典》

The results showed that all three sugars, as compared to buffer treatment, enhanced calcium uptake by ileal sacs, lactose 30.7%, glucose polymer 33% and glucose 24.7%, indicating a non-specific mechanism is involved in intestinal calcium absorption.

与缓冲液相比，促进钙吸收分别达33、30.7及24.7%。提示上述糖溶液的促进钙吸收作用为一种非特异性机制所致的效应。

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Low carbohydrate intake depletes liver and muscle glycogen (stored sugars) and water molecules linked to these sugars.

低碳水化合物摄取肝脏、肌肉耗尽糖原（储存糖）和水分子与这些糖。

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The Changes of Tannin and Sugars in Non-astringent Type Fruits of Japanese Persimmon during the Development of Fruit

日本科柿果实发育期间单宁和糖类的变化

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Glucose and fructose were the main soluble sugars in fruit.

葡萄糖与果糖是甜椒果实主要的可溶性糖类.

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It is the sugars that turn into alcohol.

在这个过程中,葡萄的糖分转变成酒精.

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Two sugars in my coffee, please!

请在我的咖啡里放两块方糖!

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Unpollinated fruit harvested at 165 d after full blossom had a lower content ( by 4.72 mg/ gFW) of soluble sugars and a lower juice pH ( by 0.07) than those of hand pollinated ones.

正常采收期（花后165d）未授粉果实果肉可溶性糖含量比授粉果低4.72mg/gFW，而果汁pH低0.07。

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The paper has discussed the correlation of senescence with following elements, such as the total intake of calorie, sugars, proteins, Lipids, lipoids, inorganic salts, trace elements, dietary nucleotides and so on.

文章论述了总热量摄入、糖类、蛋白质、脂肪和类脂质、无机盐、微量元素、维生素、膳食核酸等与衰老的关联。

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Benedict's solution: a solution of sodium citrate, sodium carbonate, and copper sulfate that changes from blue to yellow or red in the presence of reducing sugars, such as glucose.

本尼迪克特试剂：一种柠檬酸钠、碳酸钠和硫酸铜的溶液，当加入还原糖，如葡萄糖时，其颜色由蓝变为黄或红色。

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the uptake of sugars by the blood

血液对糖分的吸收率

朗文当代高级英语词典 第6版

The moiety can provide covalent interaction with sugars.

其含有硼酸部分，可以与醣类分子以共价键键结。

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A hornos is a large oven used to bake the agaves converting the plant's natural starches into fermentable sugars.

这是一种大型的烤炉，用来烘烤龙舌兰，使其内部的中性淀粉转化成可发酵的糖分。

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Acrylamid content in materials decreases as the reducing sugars or asparagine decrease, and it decreases dramatically by lowering the temperature.

减少原料中的还原糖或天冬酰胺含量及降低加工温度能显著降低食品中丙烯酰胺的含量。

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The mechanism of acrylamide generated mainly by amino acids ( mostly asparagine) and reducing sugars generated through the Maillard reaction.

丙烯酰胺生成的机理主要是由游离氨基酸（大多为天门冬酰胺）与还原性糖类通过Maillard反应生成的。

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Natural sources like fruits and vegetables provide ample minerals and vitamins, whereas fats and sugars contain minimal quantities of these nutrients.

水果和蔬菜等天然来源提供丰富的矿物质和维生素，而脂肪和糖类中这些营养素的含量极少。

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Many people who swapped honey for sugar found they liberally poured it into yoghurts, herbal teas and the like imagining honey to be superior to other sugars.'

许多用蜂蜜来替代蔗糖的人会随意地、不计量地在酸奶、凉茶中加入蜂蜜，认为蜂蜜比蔗糖健康得多。

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Fermentation is the conversion of sugars in the wort into alcohol.

发酵是将麦汁中的糖转变为酒精.

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Bifidobacteria are nonmotile. anaerobic. and ferment lactose and other sugars to acetic and acids.

双歧杆菌元运动性. 厌氧杆菌. 能发酵乳糖和其它糖产生醋酸和乳酸.

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